Friday, December 12, 2014

Polish night at Oby Lee

Bakery and winery Oby Lee is offering their first Polish night celebration this Friday, December 12. The Clarendon shop on the corner of Washington Blvd and 10th Street will serve traditional Pierogi stuffed with potatoes and cheese drizzled with mushroom sauce; Golabki cabbage stuffed with rice and beef with homemade tomato sauce; Krokiety crepe rolls with beef and mushrooms, and Jablecznik Polish Apple Pie.

Oby Lee's Friday happy hour is from 4-7pm with $5 crostini.