Several local venues are participating in Restaurant Week:Harry’s Tap Room is also donating $5 to the DC Central Kitchen charity for every Restaurant Week dinner menu selected.
Winter 2010 Restaurant Week - January 11-17, 2010
Lunch: - $20.10 for a three-course fixed-price meal
Dinner: - $35.10 for a three-course fixed-price meal
Beverages, gratuity and tax are not included.
Click here for more participating local Washington DC and NoVA restaurants.
