Monday, January 11, 2010

Restaurant Week in Clarendon

Several local venues are participating in Restaurant Week:
Harry’s Tap Room is also donating $5 to the DC Central Kitchen charity for every Restaurant Week dinner menu selected.

Winter 2010 Restaurant Week
- January 11-17, 2010
Lunch: - $20.10 for a three-course fixed-price meal
Dinner: - $35.10 for a three-course fixed-price meal
Beverages, gratuity and tax are not included.

Click here for more participating local Washington DC and NoVA restaurants.